When it comes to summertime freshness, not much beats the taste of a newly picked, vine-ripe tomato. If you pair it with basil, as is the case with many Italian dishes, you won't be disappointed. The two spices combined create a distinctive aroma that noses everywhere know is a prelude of delicious things to come. Made into a sausage will bring these flavors into a new way of enjoyment. So many dishes can be made with this seasoning. Like meatballs, meatloaf, and with out saying burger patties.