Jalapeños are named for the town of Jalapa, Mexico, this is the most popular chile pepper in the United States. Jalapeño produces 3-inch, thick-walled, moderately hot pods with deep green color. Combined with our rich smokey bacon flavor is the perfect product to have made for snack. When made as a summer sausage slice it thick and place directly on a open flame grill to deliver a flavor packed bite. Cure package is included in jar.
Jalapeno & Bacon Flavored Summer Sausage - Jerky Mix
This package plus 1oz quick cure (included) makes 10lbs of sausage.
- Stuff this sausage into casing for summer sausage or snack sticks, then smoke/cook
- Use with your favorite ground wild game to make gourmet patties, meatballs, and a full flavored filling for omelets
- When making summer sausage add some cheddar cheese for a great additional flavor