At 2" x 12" these are the perfect casings for making smaller summer sausages for putting with crackers or slices of cheese. Each casing will hold 1 pound of meat. The come with strings attached for ease of hanging while cooking. They will be pre stuck with holes to allow the air to exit the casing when filling with your mix. This will allow a tighter pack of the meat for a better finished product. Soak these for 30 minutes prior to using. This will make it easier to stuff.

For a full set of instruction on making summer sausage click How to make summer sausage.

Summer Sausage Casing 10 count

$8.99Price
    Butcher BBQ
    BBQ LIKE A CHAMPION

    Butcher BBQ has everthing you need for
    how to smoke Texas brisket ,best bbq seasoning, best brisket rub for smoking, best dry rub for ribs, best brisket injection marinade all in one easy trusted location by millions of pitmaster from around the world. Trust your 2 Time World 

     

    © Copyright 2020 Butcher BBQ Inc "Trust Your Butcher"® | All Rights Reserved.

    Trust Your Butcher

    • Wyld Seasoning

    Inject. Rub. Win!

    331998 E Highway 66 Wellston, OK 74881 | 405-205-3270 | E-Mail:ButcherBBQ@gmail.com